Cheers to the Land Beverages
Baerlic Brewing | Collaboration with Ranch Pizza, meant to be paired with Ranch’s pizza special. IPA with malt from Goschie Farms in Silverton and hops from Coleman Agriculture.
Bauman's Cider | Off-dry blackberry plum cider made with plums, blackberries, and apples from the Willamette Valley. Tart, fruity, and floral. Available in cans.
Breakside Brewery | Seasonal Pale Ale brewed with two types of culinary lavender: Melissa, which is mellow and peppery, and Royal Velvet, which is honey-like, both paired against citrusy Citra hops.
Claim 52 Brewing | Fresh Hop Hazy IPA brewed with Admiral Malting's Willamette Promise malt from Goschie and Westwood Farms, malted spelt, flaked oats, and dry-hopped with Comet NUVO from Crosby Hops.
Deschutes Brewery | Fresh Hop West Coast IPA brewed with Willamette Promise barley from Westwood/Goschie Farms, malted by Admiral Maltings. Fresh hops Westwood Farms for notes of citrus, pine, ripe melon, and subtle tropical fruit.
Falling Sky Brewing | Cascadian Dark Ale brewed with all Oregon hops, nearly 100% Oregon malt, and more than 20 pounds of Oregon Coast spruce tips harvested by hand. Available in cans.
Ferment Brewing | West Coast IPA brewed with Willamette Promise malt from Goschie Farms and Westwood Farms, and Strata and El Dorado hops from Indie Hops.
Freebridge Brewing | West Coast IPA with Salmon-Safe Amarillo hops from the Crosby Farms estate. Inspired by our annual trek down to Crosby Hops from The Dalles for our fresh hops.
Gigantic Brewing | Bitter Ale brewed with Willamette Promise barley from Goschie Farms and Westwood Farms, Crystal hops from Lakeside Ranches and Willamette hops from Coleman Agriculture. Available in cans.
Hopworks Brewery | Honey Porter brewed with GloryBee Honey from Eugene. Notes of chocolate, coffee, caramel, and honey with a light herbal bitterness for balance. Available in cans.
Old Standby Brewing & Silver Falls Brewing (Collaboration) | West Coast IPA brewed with 75% Willamette Promise malt from Admiral Maltings, hopped with Strata from Indie Hops, Mosaic from Westwood Farms, and Dolcita from Yakima Chief Hops.
Rusty Truck Brewing | Raspberry Elderflower Wheat Ale brewed with Oregon white wheat, Belma and Cascade hops, Oregon raspberry puree from Oregon Fruit Co., and locally harvested elderflowers.
The Wheel Brewery | IPA featuring the new Oregon barley variety ‘Lontra’ grown by Camas Country, a local Hunton family farm right outside Eugene. Pairing it with hops from our favorite Willamette Valley farms for an all Oregon grown IPA!
Threshold Brewing | TBA
Wolves & People Farmhouse Brewery | Sweet Hazelnut Stout with Chinook hops and Oregon-grown Hazelnuts from Ken & Junes in St. Paul, Oregon.
Xicha Brewing & Little Hop Brewing (Collaboration) | Cucumber Lime Mexican Lager brewed with locally sourced cucumbers. Available in cans.